- Fast food restaurant
Street Food Btc
Francoska ulica, 1000 Ljubljana, Slovenia
FESSENDJAN
................................€14.00Stew of walnuts and pomegranate sauce served with basmati rice
About Apadana Restaurant
The ambiance at Apadana Restaurant skilfully intertwines subtle Middle Eastern charm with a modern comfort, creating an inviting space that encourages lingering. Dim lighting casts a warm glow over the intricate décor, while a gentle hum of conversation complements the dining experience. Guests browsing for Apadana Restaurant photos will find images that capture this cozy aesthetic, though the true atmosphere is best appreciated on-site when the aromas of saffron and grilled meats mingle with subdued traditional music. Although seating can feel a bit tight during peak hours, the balance between intimacy and liveliness remains well managed.
Dishes such as the jeweled rice and succulent koobideh stand out on the menu, representing the culinary expertise embedded in Persian traditions. Each plate appears thoughtfully composed, not only visually but also in flavor layering. A tasting journey highlights the complexity of ingredients like pomegranates, barberries, and aromatic herbs, which enrich the offerings without overwhelming the palate. Some diners consulting Apadana Restaurant reviews may notice that certain menu selections lean towards familiar territory, a choice that could appeal to newcomers but might leave adventurous eaters hoping for more exotic variations. Nevertheless, freshness and authenticity are consistent strengths throughout the meal.
Interaction with the staff reveals attentiveness paired with a relaxed professionalism, albeit occasionally stretched thin when the restaurant fills up. This dynamic subtly affects pacing, as courses arrive steadily but without rushing. Pricing aligns reasonably with the quality and quantity served, situating Apadana Restaurant comfortably within Vienna’s mid-tier Persian dining options. For those interested in exploring regional nuances or comparing user feedback, Apadana Restaurant reviews often emphasize its dependable culinary approach and pleasant environment, even if they point out minor limitations in variety. Overall, memorable flavors and a genuine cultural touch create an experience worth considering in the city’s diverse gastronomic scene.
Business Info
Hour time open
Right Now :
- Monday: 11:30 AM - 10:00 PM
- Tuesday: Closed
- Wednesday: Closed
- Thursday: 11:30 AM - 10:00 PM
- Friday: 11:30 AM - 10:00 PM
- Saturday: 11:30 AM - 10:00 PM
- Sunday: 11:30 AM - 10:00 PM
Order Now
+43 1 5872431
Hamburgerstraße 1, 1050 Wien, Austria
Reviews
Highly recommended. Delicious Kubideh with safron rice and salads. Perfect homemade Safron Ice Cream as desserts. Will visit again!! Thanks!!
- Izzuddin Ahmad -
Nice selection of Persian food, delicious and comforting. Calm atmosphere. I really liked the rich Ash noodle soup and the aromatic tea with dry roses. The prices are reasonable. Recommended!
- vera s -
One of the best Persian restaurants I’ve ever been to! What truly stood out was their attention to detail — it felt like more than just a restaurant, it was an experience. The presence of Persian carpets gave the place such a warm and cozy vibe. They used traditional dishes, and even the cutlery was shiny and new, showing how much they care about the little things. After serving the food, they came a few times to check if everything was okay, which really reflected genuine Iranian hospitality. They even brought us a complimentary bowl of salad, which was such a thoughtful touch. When the main dish arrived, the aroma of saffron filled the air — absolutely delightful. The kebabs were cooked perfectly, tender and flavorful. Overall, it was an unforgettable experience, and I’ll definitely be coming back!
- Zeinab Eftekhari -
The food was absolutely perfect – full of flavor and beautifully presented. The service was very kind and welcoming, which made the whole experience even better. Highly recommend!
- Rand Abdelahad -
⭐⭐⭐⭐⭐ We had an absolutely wonderful experience at Apadana Restaurant! The Fesenjan stew was rich, flavorful, and cooked to perfection—truly one of the best we’ve ever had. The starter platter was phenomenal, offering a perfect mix of textures and tastes that showcased the depth of Persian cuisine. The staff were incredibly professional and kind, making us feel welcome from the moment we walked in. The atmosphere was warm and inviting, and the service was seamless throughout the evening. A true gem of a restaurant—we can’t wait to come back and try more dishes! Highly recommended!
- Moe Far -
Everything was absolutely delicious and tasted just like a homemade meal. We ordered the Bamiyah and lamb shank with subzi rice — both were full of flavor and cooked to perfection. The Baklava paired with tea was the perfect way to end the meal. Highly recommend!
- Anwar MHQ -
I can generally recommend Apadana, as it’s a good restaurant compared to the average Persian places in Vienna. The food quality was good overall. I especially liked the Koobideh. The Shish Kebab (Chenjeh) was fairly good, while the Djoojeh Kebab was average.
- Mohi -
We’ve visited this Persian restaurant and we enjoyed the food. Staff were friendly and food was amazing. They even gave us parking permit for an hour
- AbdulRhman Kh -
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